Monday - July 23, 2018
 

Baking Basics and Beyond: Learn These Simple Techniques and Bake Like a Pro (Second Edition)

March 16th, 2012

Baking Basics and Beyond: Learn These Simple Techniques and Bake Like a Pro (Second Edition) Author: By Pat Sinclair Website: http://www.agatepublishing.com/book/?GCOI=93284100312500 Reviewed By: Anne Holmes for the NABBW This small book is a treat to read, as well as a feast for the eyes. Beautifully published, it would make a very special gift. The book is a charming and perceptive union of words and images that again proves that angels appear in forms least expected and there is healing power in the red rocks of Sedona. I learned to bake by watching my mother, who is not only an excellent... Read More

Scandinavian Classic Baking

February 24th, 2011

Scandinavian Classic Baking Author: Pat Sinclair http://pelicanpub.com/proddetail.asp?prod=9781589808973 Reviewed by: Anne Holmes for the NABBW Scandinavians are known for their warm hospitality, welcoming family and friends into their homes with coffee and baked goods. Drinking coffee is almost the national pastime, and delicious breads and cookies are always served alongside the coffee. In Scandinavia, “Coffee tables” are a popular means of celebration, loaded with hearty breads, delicate sweets like Desert Sand Cookies, and whipped cream cakes such as Strawberries and Cream Cake.... Read More