Feeding Your Brain to Avoid Alzheimer’s
The NABBW Announces THREE NEW August Teleseminars
NABBW’s Second August Teleseminar
Feeding Your Brain to Avoid Alzheimer\’s
Our Guest: Suzanne Holman / [[]][[]]
Do you feel as though you just don\’t have time to prepare healthy meals?
Do you think that it is too expensive to eat the most nutritious food?
Suzanne Holman has developed strategies to incorporate brain healthy food into your meals without spending a tremendous amount of time and money.
Suzanne Holman is a coach and consultant who works with professional women who are facing family challenges. Suzanne speaks, writes, and coaches women supporting them in keeping their bodies, brains and businesses as healthy as possible.
Before creating her coaching business Suzanne was an educator of psychology and technology. She\’s had extensive coach training through Thomas Leonard\’s Graduate School of Coaching and University of Texas, Dallas. Suzanne is also an Emotional Intelligence Certified Coach and had personal training with Gary Craig in EFT methods.
Other areas of expertise include fitness, nutrition, parenting, money management, elder care, and communication. She\’s not only educated in these areas but has acquired the wisdom of experience from her own life events. Suzanne works with each client in all facets of life and business to make the most of their unique abilities for greatest productivity.
In this interview you can expect to:
- Learn specific foods that are excellent for your brain health
- See how you can make your meal planning and preparation simple
- Find out ways that you can be more frugal with your food shopping
Suzanne Holman is an expert in finding innovative ways for overwhelmed professional women to take better care of themselves and their businesses.